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https://burgermaster.com/
https://burgermaster.com/about-history/
Since 1952, Phil’s vision of top-tier food has stood strong. In 1984, Burgermaster was one of the first restaurants to begin serving grass-fed beef! We’ve continued to refine our ingredients since then to serve only the very best, including local produce, antibiotic-free meats, and wild-caught cod. We still make our famous tartar sauce from ...
https://burgermaster.com/careers/
into a career! Many of our current employees were once customers who loved Burgermaster so much that they wanted to join in on the fun! Our employees thrive in a friendly and hard working environment that is focused heavily on teamwork and excellent food quality. If you enjoy cooking fresh food to order, working in a lively fast-paced ...
https://burgermaster.biz/menus/bellevue/
Bellevue. 10606 NE Northup Way. Bellevue, WA 98004. (425) 827-9566. View full menu and pricing.
https://burgermaster.com/nutrition-info/
Our Bellevue location used to be an apple orchard! We kept one apple tree stump in the landscaping as a reminder.
https://burgermaster.biz/news/
Let’s take a look at the delight that is Burgermaster! Click here to read more about the drive-in experience. Read More. November 5, 2021. Award Winning Gardens. Learn about how our founders instilled a love of flowers in generations to come! Read More. November 5, 2021.
https://burgermaster.com/menus/mill-creek/
Mill Creek. 18626 Bothell Everett Hwy. Bothell, WA 98102. (425) 486-8980. View full menu and pricing.
https://burgermaster.biz/menus/aurora/
9820 Aurora Ave. N. Seattle, WA 98103. (206) 522-2044. View full menu and pricing.
https://burgermaster.com/menus/mt-vernon/
Our original menu featured burgers for $.20, as well as an entrée of prawns and chips or a cup of buttermilk!
https://burgermaster.biz/shop/
Our founder Phil Jensen got his family involved early on. His wife, Mary Jensen, is 102 years old and still helps with our garden design and Christmas décor!
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